As soon as a skewer or sharp knife poked into the center of a muffin comes out clean, theyre ready! Notice: Nutrition is auto-calculated, using Spoonacular, for your convenience. Do you think you can substitute the coconut oil with vegetable oil or olive oil? Applesauce would, although it will change the consistency of the muffins slightly. They taste great!". These cookies do not store any personal information. Bake for 15-17 minutes, or until the inserted toothpick comes out clean. LOVE! In a large bowl, whisk together the yogurt, eggs, maple syrup, avocado oil, lemon juice and zest, almond milk, and vanilla. Greek Yogurt Strawberry Banana Muffins - Fresh Flavorful It was soft and light. Preheat the oven to 375F and line a muffin tin with liners. 3 ingredient blueberry yogurt muffins - Momcrieff For the ones who didnt like the recipe, more than likely they didnt adjust the milk & sugar the way you suggested. Ive made them more times than I can count. So happy to hear they turned out delicious!! Sift in the cornstarch, 1 tablespoon at a time, whisking after each addition until no lumps remain. Gently stir in the chocolate chips once everything is combined, just until they're distributed evenly throughout. Icing was cream cheese with lemon and a sprinkle of sugar. I made these last week and they were so soft and moist! This is now one of my oldest and most successful recipes! Greek yogurt banana muffins (with caramel chips), Greek Yogurt Blueberry Muffins (Low Sugar Recipe), Easy Magic Lemon Pudding (5 ingredients, no eggs), The BEST Crispy Halloumi Fries (+ Air Fryer Option), The very best crustless quiche (impossible quiche! Thanks for the comment! Next time I will add a brown sugar and cinnamon mixture to the top I think! I found that the recipe cooked better on 375 degrees, which is my go to temp for muffins. =). document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); Stir in the blueberries until well coated in the flour mixture and set aside. Ive actually never used a jumbo sized muffin pan so I cant give great advice about that, but this recipe does double well! Best Ever Greek Yogurt Chocolate Chip Muffins. I also used a mushed banana instead of most of the sugar, and slightly reduced the yoghurt. I would make this recipe again but would add 1/2 tsp of baking soda to help muffins brown. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Baking soda: Just a little, apparently to balance out the acid in the yogurt and make sure you get a good rise and colour on your muffins. We will definitely make again. Unfortunately I dont think these muffins would convert well to a loaf; Id try this recipe instead: https://www.chelseasmessyapron.com/healthier-greek-yogurt-lemon-blueberry-bread-video/ Enjoy! Thank you!! Add in the eggs, sour cream and vanilla. Also, baking them at the temperature stated in the recipe is very important! In a bowl mix Kodiak mix with baking soda and cinnamon. Or water? Aside from Greek yogurt being a great source of protein. Defrost at room temperature. I doubled the recipe and added about 1 1/2 cups of chocolate chips rather than 2 cups. Happy baking! Or use it to marinade. That is quite the compliment! The cooled muffins may be warmed slightly in the microwave before serving and that brings out the flavor. Take a look at my recipe for Greek yogurt choc chip muffins (also fairly low sugar) as well. Everyone loves a good blueberry muffin, dont they? Mix all the ingredients together. Chelsea, I LOVE your recipes! Yes! Added more blueberries. This is a perfect recipe for toddler helpers, its quick and easy and doesnt require any equipment and too many bowls. This recipe is not only a keeper, but is entitled to being laminated and in its own special section!!! Do not overmix. PERFECT TEXTURE. I will try with blueberries next time.I love that they are not too sweet! And your homemade Greek yogurt sounds amazing! In a large bowl whisk together the flour, sugar, baking powder and salt. I agree 100%! In a separate bowl, whisk together eggs, applesauce, and yogurt until homogeneous. The recipe doesnt seem to depend on the sugar for the texture of the cake. Our entire muffin recipe collection has lots more where this came from! Only modification I did was added some streusel to the top (little bit of sugar/flour/softened butter) and they looked bakery style but didnt have that overwhelmingly-sweet bakery taste . Very nice and easy. Although Ive said this recipe makes 12 to 14 muffins, it really depends on the size of your muffin cases! Bookmarked and am sharing with friends. DELISH! Really. Stir in remaining ingredients except blueberries, until flour is moistened. This category only includes cookies that ensures basic functionalities and security features of the website. Greek Yogurt Blueberry Muffins Recipe - BettyCrocker.com You may need to add a little more milk to compensate for different types of flour. Allow the muffins to cool and then place them in a plastic zip close bag and store them at room temperature. Ive never thought of using coconut oil. Thank you so much, Chelsea! Home sweet things cakes Greek Yogurt Blueberry Muffins (Low Sugar Recipe), Posted Oct 12, 2022 by Helen | 378 Comments |. Reheat slightly before serving, if desired. I am with ya theremuffins dont scream breakfast food besides the fact that they are bald cupcake! These Best Ever Greek Yogurt Chocolate Chip Muffins are truly the best chocolate chip muffins youll ever make theyre easy to make in only one bowl, theyre under 300 calories per muffin, and they bake up deliciously moist and tender and FULL of chocolate! Hello Billie, and thank you so much for the detailed description of how you adapted this recipe. Yum! Stir in remaining ingredients except blueberries, until flour is moistened. Try these, Looking for healthy party cakes? 4 days after baking, these muffins are still light, moist and delicious if theyve been stored in an airtight container in a cool spot. Yummy!!! Thanks for the comment! Your email address will not be published. He said As you know, Im not much of a muffin man, but I think this was the best muffin Ive ever tasted. Youve made my day and Im particularly happy to hear that your substitutions worked well. These muffins are more on the dense side as they contain yogurt, but they should rise nicely with a slight dome-shape on top. Although these still have a fair amount of sugar, they also have Greek yogurt and coconut oil. Tips & strategies for simplifying meal time! I also start preheating the oven at this point. It seems they all work! Is chilled ok? Repeat as necessary until the mixture becomes a workable ball of dough. Replaced the skim milk with unsweetened Almond Milk. Pour batter into the pre-greased baking pan. Theyve been happy with the results! I used 3/4 cup sugar and a cup of chocolate chips for a double batch. Lemon Poppy Seed Muffins Recipe - Love and Lemons And came across this one. Pinned! However if you want to try this substitution you should use a little less milk. I love the flavour and texture. Im so happy you ended up with the result you were looking for. They're made with better-for-you ingredients including Greek yogurt, coconut oil, and plenty of blueberries. Use the comment form below to share your take; now with support for image uploads and comment voting! Thank you! In a large mixing bowl, using an electric mixer, beat 2 eggs with 1 cup granulated sugar on high speed 5 minutes, or until thick and light in color. Ive tried many blueberry muffin recipes only to be disappointed by the berries sinking to the bottom before it cooked all the way. Add some lemon juice, garlic powder, dill and you've got an incredible 10 second condiment for wraps, dipping, pita platter etc. Perfect for a grab-and-go healthy breakfast, or for school lunches or afternoon snacks. Its absolutely the best! Then add sugar and whisk vigorously until well combined. Kids love these moist banana and pear muffins made with vanilla yogurt. In another medium bowl whisk the egg until well-combined and light-colored, about 20 seconds. Delicious. Then add sugar and whisk vigorously until well combined. Mix sugar and oil. As you can see, you only need 7 main ingredients (plus raising agents and salt) to make these failsafe Greek yogurt muffins. Looking for more breakfast recipes? I make these all the time! I always make them when I go over to my friends, or just as a quick and delicious dessert. ENDLESSLY ADAPTABLE. Thank you :)! Use the puree setting if you have one. More please. Level out the batter with a spoon. Pour batter into greased muffin tray. Add the dry ingredients to the wet and mix until JUST combined. ), 6-ingredient gooey Swedish chocolate cake (kladdkaka), Pan-fried Gnocchi With Cherry Tomato Sauce (30-minute meal), Best Spanish Omelette Recipe (Just 5 Ingredients). who has a passion for helping others and always has a cup of coffee in hand. This recipe makes 12 good-sized muffins in a regular muffin tin. Used 1/4 cup coconut flour, 3/4 cup ap flour, taking 1 tsp flour out and substituting cornstarch, added 1 extra egg white my eggs were small. I doubled the recipe, using fresh blackberries and baking in a 10x13 glass baking dish- cooked at 350F for 45 minutes- Preheat an oven to 350 degrees. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Search my 1,000+ recipes to find exactly what youre looking for. Gently fold in the chocolate chips. To a medium bowl, add soy milk and stir in the lemon juice. Can you use full fat Greek yogurt? says reviewer Dparsons. Bake at 400 degrees for 25 to 35 minutes, or until golden brown. Applesauce Muffins Recipe - Southern Living it couldnt be easier to make a batch of these healthy blueberry muffins with yogurt. I used frozen blueberries and they turned out perfect . Let sit in the pan for 5 minutes than move to a cooling rack. These healthy blueberry muffins are bursting with flavor, are moist and soft, and so delicious! Thrilled you enjoyed these Marie! Pour batter into prepared cake pan. I dont know why but mine didnt brown on top. And the crumble sounds delicious Haha what a cute kid! Mix greek yogurt, peanut butter and honey together in a mixing bowl until well-combined. Step 1: Line a 12-hole muffin tin with paper liners (or silicon if preferred). Of course I havent tried them all. Pinning! Mixed Berry Muffins - NatashasKitchen.com I used 3/4 cup AP flour, 1/2 cup Whole Wheat flour and 1/4 cup Oat flour. Thanks for the comment! Sorry! They're quick and easy to make, and they're perfectly moist and tender! ago. Use 6 oz lemon yogurt, 2 T. oil and 2/3 cup water or buttermilk, then add the eggs called for on the box. No fancy beating or creaming of ingredients. I received a rare compliment indeed from Mr. Scrummy the first few times I made these Greek yogurt blueberry muffins. And, I dont buy the explanation that my ovens temperature is off when I have baked dozens and dozens of muffins in the same oven without issue. Stir in the Greek yogurt, vanilla extract, and melted coconut oil until well combined. Maddie Ireland on Instagram: "hello yogurt bowl, meet my favorite Best Muffin Recipe, EVER! Mixed Fruit Yogurt Muffins Going to make these today. and so far theyve mostly been blah. Not sure if its the secret ingredient or the vanilla Greek yogurt in this recipe, but whatever it is, this recipe is BY FAR the best muffin recipe!!! Bake 16 to 18 minutes or until golden . I woke up with an urge to eat a blueberry muffin-normal? Several readers have tried substituting around half of the oil with more yogurt. Add the dry ingredients to the wet ingredients and stir just until combined. This 5 star recipe for moist rhubarb muffins uses yogurt to achieve a tangy flavor. Greek yoghurt adds a nice flavour too. Ive had so many failures with blueberries muffin that i almost gave up till I tried your recipe! Sprinkle a little brown sugar and cinnamon on top before baking. The muffin is very basic. I had been looking for a good blueberry greek yogurt recipe for weeks now and I think this is the keeper! Oh and the Greek yogurt was strawberry cheesecake flavor because that is all I had. Yes! I find that sometimes my batter is a bit thicker than other times, depending on which brand of yoghurt I use. Thank you! The ratio of carbs to protein is perfect to help your body recover from a good . Easy Greek Yogurt Muffins | Greek yogurt truly serves so - Facebook I love the use of coconut oil and greek yogurt in these muffins! This site uses Akismet to reduce spam. Like others mine werent browning, to solve 2min before removing from the oven I did a quick wash with melted butter (kind of like an egg wash) to get them more golden in color. Spoon over a little extra Greek yogurt (why not?) Light, fluffy and bursting with blueberries, these whole wheat Greek yogurt muffins are sweetened with honey and applesauce for a scrumptious breakfast or afternoon treat. Blueberries: Around a cup and a half of fresh blueberries makes sure there are blueberries in every bite! THEYRE EASY. Thanks. Added 1/4 cup chopped walnuts for a crunch. FOLLOW ALONG! Notify me via e-mail if anyone answers my comment. So good! I havent done this, so watch it carefully! But this recipe is very forgiving , Omg love this recipe! . Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. It is mandatory to procure user consent prior to running these cookies on your website. Slowly stream in the melted butter. https://www.chelseasmessyapron.com/healthier-greek-yogurt-lemon-blueberry-bread-video/. Having room temperature milk, butter, and eggs when making muffins is going to give you perfectly fluffy muffins every time. (I use either canola or light olive oil, but any oil is fine.). Happy baking , The grams for chocolate chips should only be 130, Thank you for bringing this error to our attention. With amazing recipes to help the home cook become a home chef, along with fun family travel, fun crafts and More! A substitute for muffins, cakes, and cupcakes works best here. "I used strawberry and plain yogurt instead of vanilla. Just made these with my 2 year old. Yogurt Muffins Recipe - Food.com Step 7: Bake for anything from 17 to around 25 minutes. Made these today, exactly as written. COOKING WITH CATA on Instagram: "Greek Yogurt Blueberry Muffins. I woke
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